Chex Mix: Winter Edition


This is a simple Chex mix that is perfect for holiday treat exchanges. Simply create the mix, break it up into smaller servings, put it in a cute treat bag/box, and gift away! So simple and so delicious!

Box of Rice Chex
The best for Chex Mix!


5 cups rice Chex

5 cups corn Chex

4 cups Kix

bag of pretzel sticks

bag of Holiday M&M’s

package of white almond bark

Optional: Peanuts, cheerios, marshmallows


  1. Create the mix by stirring ingredients together in a large bowl.
  2. Spread out the mix on parchment paper.
  3. Melt the almond bark in the microwave in 30 second intervals, stir frequently.  Be sure the chocolate is smooth and completely melted.
  4. Gently pour the melted chocolate on top of the mix.  Combine all ingredients to coat in chocolate.
  5. Let it sit for an hour before eating.  Enjoy!

Prep Time: 10 minutes

Cook Time: 10 minutes

Total Time: 20 minutes







I have used peppermint M&M’s in the past and really enjoyed the mint, but it did make the entire mix taste minty. You can leave out the peanuts for peanut allergies and leave out pretzels to make it gluten free!


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Shelly Osborne
Shelly Osborne married her high school sweetheart and is currently the CEO of Home Operations (AKA a stay at home mom). She graduated Eastern Washington University with her teaching degree and soon after became a mom to two wild boys. At their first duty station Shelly decided to pickup her old high school hobby and began photographing military families. She has continued to do photography part time to break away from the mom/wife role and to meet local families. To put her teaching degree to the test she has been homeschooling her boys. So, in the small amount of free time she does have, Shelly enjoys being outside, throwing a frisbee at the beach, camping, exploring, crafting, movie nights, and adventuring with the family


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